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Apprenticeship Program Guideline Examples
Career Pathways for Precision Agriculture
(Missouri): A Career Pathway for Precision Agriculture.
Agricultural Watershed Management
(Illinois): Agricultural Watershed Management (AWM) Poster provides a quick visual identifying AWM Program highlights.
(Nebraska): Course Policies including instructor information, assignments, discussion forums, grading rubric.
(Nebraska): A Curriculum Map that includes the following topics.: objectives, readings/resources, activities, assignments, and assessments.
Farm Equipment Maintenance and Repair
(Vermont): This document explains the string of courses we put together to form a comprehensive farm equipment and repair course.
Instructional Materials for Agriculture Apprenticeships
Career Resources
Federal Resources
Partnership Resources
Coming soon!
Soft Skills and Work-Based Learning Resources
Every Industry recognizes the importance of effective soft skills, or work-readiness skills. Ensuring that employees are prepared from the moment they step into the job is critical for any organization’s success and long-term retention of new hires. Find materials in SkillsCommons that address workplace communication, interpersonal skills, timeliness, adaptability – and more.
Work-based learning (WBL) methods, such as apprenticeships, are educational strategies that provide students and trainees with real-life workplace experiences. Find WBL materials in SkillsCommons that address both employer and trainee needs, leading to successful work-based learning experiences.
Instructional Materials in Agriculture
- Vegetable and Melon Farming
- Forestry and Logging
- Support Activities for Agriculture and Forestry
- Support Activities for Animal Production
- Support Activities for Crop Production
- Support Activities for Forestry
>> View ALL Agriculture Industry Materials <<
Project Highlight – Growing Maine
Project Report (Maine): Growing Maine received a $2,500,000 Round Two grant award to develop degree and certificate programs in the areas of Sustainable Agriculture and Culinary Arts.
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